Monkfish

The monkfish industry was developed by sea scallopers to make use of an underutilized resource. It is still a seasonal component of our catch.

Appearance

  • Monkfish have mottled dark brown to olive-green skin on top and whitish skin underneath.

  • They are described as tadpole-like in appearance, with a body that is mostly a broad head with a large mouth and a narrow, tapering body.

Biology

  • Female monkfish grow larger and live longer than male monkfish. Females live to at least 13 years and grow to more than 4½ feet long, while males only live about 7 years and grow to almost 3 feet long.

  • Males and females are able to reproduce when they reach about 14 inches and 16 inches long, respectively.

  • Monkfish spawn from February to October.

  • Females release large egg veils that can contain more than 1 million eggs.

  • These egg veils float near the surface along with the prevailing currents for 1 to 3 weeks (depending on temperature) until the veil disintegrates and the larvae hatch.

  • Monkfish migrate seasonally to spawn and feed.

  • They travel by slowly swimming or by using the sturdy base of their pectoral fins to walk.

  • Scientists speculate that their wing-like pectoral fins may be used to ride currents.

  • Monkfish are opportunistic feeders, eating whatever prey is most available at the time.

  • Larvae feed on zooplankton (tiny floating animals). Juveniles mostly eat small fish, shrimp, and squid.

  • Adults mainly eat fish, including other monkfish, but also feed on crustaceans, mollusks, seabirds, and diving ducks.

  • Monkfish ambush their prey—they use a modified spine on their head as a fishing pole and bait to lure small fish toward their mouths.

  • When the prey comes near, the monkfish takes a large gulp, which sucks the prey into its mouth and traps it behind rows of back-pointing teeth.

  • Large monkfish have few predators.

  • Predacious fish such as swordfish, sharks, and thorny skate prey on small monkfish.

Where They Live

  • Monkfish are found in the Northwest Atlantic Ocean from the Grand Banks and northern Gulf of St. Lawrence south to Cape Hatteras, North Carolina.

  • They can tolerate a wide range of temperatures and depths, from inshore waters down to nearly 3,000 feet.

  • Monkfish migrate seasonally to spawn and feed.

Photo Source: https://www.alimente.elconfidencial.com